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Everything Seasoning Cheese Crisps – Low Carb / Keto

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everything seasoning cheese crisps

These cheese crisps are so easy to make. Three ingredients! You’ll never want to buy pre-made crisps again. They’re the perfect keto chip or keto cracker or keto snack. I used to order bags of Wisps to curb my snack cravings, but once I realized how quickly I can throw these together, that was it.

How Easy Are These to Make?

everything seasoning cheese crisps ingredients

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Cheddar and parmesan seem to work the best IMO. In this batch, I’ve combined the two equally. It seems like parm will cook a little darker than cheddar. Both are good and salty so you don’t need extra salt! Just about a tablespoon of cheese is all you need.

everything seasoning cheese crisps trader joes

The seasoning we sprinkle on top is Trader Joe’s Everything But the Bagel seasoning. You can either buy the TJ brand or make your own. We pretty much keep the cabinet filled with this stuff – we use it in so many dishes.

everything seasoning cheese crisps in pan

I put mine in muffin tins, but you can also use parchment paper and sheet pans. The muffin tins just make it easier to have uniform shapes. I didn’t use my silicone muffin cups this time, but normally I would. It makes it super easy to pop them out.

pan of everything seasoning cheese crisps

Timing is critical. Six minutes works perfectly for this recipe and my oven. Any more or less and they are either burnt or chewy. These pop right out. They are a tad greasy on the bottom, so you may want to blot them on a paper towel.

single everything seasoning cheese crisp

Super tasty – and pretty! You could definitely serve them at a party.

Some other savory low carb / keto snacks:

side view of everything seasoning cheese crisps

You can make them thinner if you want, but I’d watch trying to make them thicker. These have a nice snap and crunch.

plate of everything seasoning cheese crisps


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Ready to get crispy? Here’s the printable recipe!

Everything Seasoning Cheese Crisps

Everything Seasoning Cheese Crisps



  1. Mix the pre-shredded cheese and seasoning.
  2. Drop a small amount of the cheese mixture into muffin pan. We like our silicone one placed on a sheet pan.
  3. Bake 400 degrees F for 6 minutes or so until brown / crispy. Be careful not to burn.
  4. Store in fridge or airtight container.
Nutrition Information
Yield 48 Serving Size 1
Amount Per Serving Calories 22Total Fat 1gSaturated Fat 1gTrans Fat 0gUnsaturated Fat 0gCholesterol 4mgSodium 61mgCarbohydrates 1gFiber 0gSugar 0gProtein 1g

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Veronica romaine

Saturday 10th of April 2021

These were perfect as croutons on my Caesar salad! Thank you!


Thursday 4th of March 2021

Do you need to spray the pan first?

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